Madadin Tarragon Wanda Zai Sa Abincinku Ya Ƙarfafa

Sauya Tarragon:

Tarragon (Artemisia dracunculus), kuma aka sani da tarragon, wani nau'i ne na na shekara-shekara ganye a cikin dangin sunflower. An yadu a cikin daji a cikin yawancin Eurasia da kuma Amirka ta Arewa, kuma ana noma shi don dalilai na dafuwa da magunguna.

Ƙungiya ɗaya, Artemisia dracunculus Akwai. sativa, ana noma shi don amfani da ganyayyaki azaman ciyawar kayan abinci mai ƙanshi. A cikin wasu ƙananan nau'ikan, ƙanshin halayyar ba ya nan. Nau'in shine polymorphic. Sunaye na yau da kullun don bambance bambance-bambancen sun haɗa da "Tarragon Faransanci" (mafi kyawun amfani da abinci), "Tarragon Rasha", da "tarragon daji" (ya rufe jihohi daban-daban). (Masanya Tarragon)

Tarragon yayi girma zuwa santimita 120-150 (ƙafa 4-5), tare da rassan siriri. Ganyen suna lanceolate, 2-8 cm (1-3 a) tsayi da 2-10 mm (¹/₈-³/₈ in) mai faɗi, kore mai haske, tare da duka gefe. Ana samar da furanni a ƙanana capitula 2-4 mm¹/₁₆-³/₁₆ in) diamita, kowane babban harafi wanda ke dauke da rawaya 40 ko koren-rawaya furannin furanni. Tarragon Faransanci, duk da haka, ba kasafai yake samar da kowane fure ba (ko tsaba). Wasu tsire -tsire na tarragon suna samar da tsaba waɗanda galibi suke bakararre. Wasu suna samar da tsaba masu amfani. Tarragon ya da rhizomatous Tushen da yake amfani da shi don yadawa kuma cikin sauƙin haifuwa.

Noma:

Tarragon Faransanci shine nau'in da ake amfani da shi don dafa abinci a cikin dafa abinci kuma ba a girma daga iri, kamar yadda furanni bakarare; a maimakon haka ana yada shi ta hanyar rarrabuwa.

Rashan tarragon (A. dracunculoides L.) ana iya girma daga iri amma yana da rauni ƙwarai a cikin dandano idan aka kwatanta da nau'in Faransawa. Koyaya, tarragon na Rasha ya fi ƙarfin ƙarfi da ƙarfi, yana yaduwa a tushe kuma yana girma sama da mita. Wannan tarragon a zahiri ya fi son matalauci kasa kuma cikin farin ciki yana jure fari da sakaci. Ba shi da ƙamshi mai ƙarfi da ɗanɗano kamar ɗan uwansa na Faransa, amma yana fitar da ganye da yawa daga farkon bazara zuwa gaba masu laushi da kyau a cikin salads da dafaffen abinci. (Masanya Tarragon)

Tarragon na Rasha ya rasa abin da yake da shi yayin da yake tsufa kuma ana ɗaukarsa mara amfani a matsayin kayan ganyayyaki, kodayake ana amfani da shi wani lokacin a cikin sana'o'i. Matasa mai tushe a farkon bazara ana iya dafa shi azaman bishiyar asparagus canza Masu sana'ar sayar da kayan kwalliya bayar da shawarar cewa za a shuka tarragon na Rasha a cikin gida daga iri kuma a dasa shi a lokacin rani. Ana iya raba tsire-tsire masu yadawa cikin sauƙi. (Masanya Tarragon)

Mafi kyawun madadin tarragon Faransa shine tarragon Mexico (lucid tagetes), wanda kuma aka sani da mint marigold na Mexico, tarragon Texas, ko tarragon hunturu. Ya fi tunawa da tarragon Faransa, tare da alamar anise. Kodayake ba a cikin jinsi iri ɗaya ba kamar sauran tarragons, tarragon na Mexico yana da ƙanshin ƙarfi fiye da tarragon Rasha wanda baya raguwa sosai da shekaru.

Lafiya:

Tarragon yana da dandano da ƙamshin bayanin martaba anisi, saboda mafi yawa saboda kasancewar estagole, wanda aka sani carcinogen da kuma teratogen a cikin beraye. Duk da haka, a Tarayyar Turai Bincike ya tabbatar da cewa haɗarin estragole ba shi da yawa ko da sau 100-1,000 na yau da kullun da ake gani a cikin mutane. Haɗin Estragole a cikin sabbin ganyen tarragon kusan 2900 mg/kg. (Masanya Tarragon)

Lokacin yin la'akari da cikakken tarragon maye gurbin, ya kamata ku tuna wanne madadin tarragon kuke nema? Kamar, Busassun, Sabo ko Rashanci? (Masanya Tarragon)

Dabbobi daban -daban na tarragon (busasshen, sabo) sun ɗan ɗan ɗanɗana a ɗanɗano kuma sun bambanta da rubutu. Hakanan, canjin tarragon zai bambanta.

Shafin yanar gizon zai ba ku bayanai mai zurfi da asali game da Tarragon ta hanyoyi daban-daban da kuma mafi kyawun hanyoyin da za ku iya amfani da su don kada ku taɓa lalata abincin ku. (Masanya Tarragon)

Menene Tarragon (siffofin Tarragon)?

Ana samun tarragon a cikin nau'ikan 3 daban -daban tare da dandano mara kyau.

Farin Tarragon:

Tarragon ganye ne mai ƙanshi; duk da haka, yana da wari kamar anise ko anise lokacin da aka samo shi daga lambunan Faransa. (Fresh Tarragon kuma ana kiransa Faransanci Tarragon) (Masanya Tarragon)

Tarragon bushewa:

Yana da ɗanɗano da ƙamshi kamar dill kuma kuna jin ƙanshin ɗan barkono da lemo yayin da kuke taunawa.

Tarragon Rasha:

Ba shi da ƙamshi tukuna, yana iya jin daɗin ciyawa. (Masanya Tarragon)

Wadanne abubuwa ne za a iya maye gurbin tarragon?

Idan ba za ku iya samun tarragon a cikin dafa abinci ba kuma ba a shirye ku jefa shi ba, ganye kamar dill, basil, ko marjoram za su yi aiki da kyau tare da nau'ikan jita -jita inda ake amfani da Tarragon yawanci.

Dill, Basil, da Marjoram ba su da ɗanɗano iri ɗaya, amma ana iya amfani da su don maye gurbin T ganye.

Basil, Thyme, Fennel tsaba sun fi dacewa da sabon tarragon.

Tagetes, oregano, da Chervil sune mafi kyawun zaɓi don busassun tarragon. (Masanya Tarragon)

Menene zan iya amfani da shi a maimakon tarragon?

Sauyawa tare da Recipes	Fresh Tarragon Sauyawa	Dry Tarragon Sauyawa
Basil	Alamu	oregano
Rosemary	Chervil	Dill Dried
Anisi iri	Fennel iri	Thyme
		Marjoram:

Saboda dandano mai ɗanɗano Tarragon vinegar shine zaɓin shugaba don yin miya mustard da sauran mushe tare da ɗanɗano soury. Kamar:

• White giya
• Shampagne vinegar

1. Basil:

Basil sanannen ganye ne da ake amfani da shi a girke-girke da yawa a duniya. (Masanya Tarragon)

Amma abu mafi ban sha'awa game da wannan ciyawar mai ban mamaki shine ana samun sa a cikin nau'ikan daban -daban kamar basil na Thai, Basil ɗin lemun tsami, Basil mai daɗi da Basil mai tsarki. (yi amfani da sabo ko bushe)

Mafi Kyawun Madadin Recipes:

Tare da miya pesto, tarragon miya, da cuku iri-iri, yana da kyau tarragon kayan yaji maimakon stews. (Masanya Tarragon)

Kariya:

Rike adadin kaɗan kaɗan kamar yadda basil ganye ne tare da dandano mai ƙarfi.

2. Rosemary:

Rosemary shine mafi yawan ganye a tsakanin masu dafa abinci da masu cin abinci; kuma yayin da muke magana game da shi, tabbas za ku ji daɗin harshenku. (Masanya Tarragon)

Mutane da yawa suna tambaya idan zan iya maye gurbin Tarragon don Rosemary, don haka bari mu gaya muku cewa waɗannan ganye da aka shirya na iya zama madaidaicin musanya don kayan yaji na Tarragon da kuka fi so. (yi amfani da sabo ko busasshe)

Mafi Kyawun Madadin Recipes:

Ƙara yawan jita-jita kamar yadda kuke so don gasasshen kayan lambu, nau'ikan salatin, miya, casserole na nama da gwaje-gwaje. (Masanya Tarragon)

Kariya:

Bushewar da busasshen Rosemary yana ɗanɗano daban -daban saboda tsohon ya fi na ƙarshe ƙarfi, don haka samar da madaidaicin adadin madadin.

3. Irin Anisi:

Anisi wani ganye ne amma mafi kyawun madadin tarragon saboda yana da dandano iri ɗaya.

Ana samun shuka a cikin tsaba da nau'in ganye; duk da haka, tsaba sun fi shahara.

Babban abu game da wannan yaji shi ne cewa yana kama da kyan gani. (Masanya Tarragon)

Mafi Kyawun Madadin Recipes:

Dafa cookies, yin waina

Kariya:

Wannan tabbataccen ƙamshi ne kamar tarragon; don haka yi amfani da gwargwadon iyawar ku gwargwadon dandano.

Fresh Tarragon Sauyawa

Mafi kyawun maye gurbin sabon tarragon shine chervil, Basil, coriander, da tsaba na Fennel don maye gurbin sabon ganye na Tarragon. (Masanya Tarragon)

Hakanan busasshen tarragon shima shine mafi kyawun madadin sabo.

1. Chervil:

Ganyen Cherry shine kyakkyawan madadin Tarragon na Rasha, musamman lokacin da kuke amfani da ƙaramin tarragon a cikin miya.

Bearnaise sauce yana daya daga cikin shahararrun jita-jita a cikin abincin Faransanci kuma wasu ƙasashe suna son su, ciki har da Amurka. (Masanya Tarragon)

Ganyen Chervil suna iya yiwuwa T shuka cikin ƙanshi da ɗanɗano.

Mafi Kyawun Madadin Recipes:

Babban musanya kayan yaji na tarragon don kifi, kaza, ƙwai, salati, miya da ba shakka bear miya.

Kariya:

Kuna iya haɗa tarragon tare da man shanu don amfani maimakon raguwa. (Masanya Tarragon)

2. Tsaba Fennel

Idan kun kasance daga Indiya, kuna iya samun Fennel Seed cikin sauƙin dafa abinci, lambun da shagunan da ke kusa.

Abu mai kyau shine, zaka iya maye gurbinsa cikin sauƙi da T ganye kamar yadda ya ɗanɗana kusan iri ɗaya. (Masanya Tarragon)

Mafi Kyawun Madadin Recipes:

jita -jita masu dadi

Kariya:

Yayi daidai da tsiron T, don haka zaka iya amfani dashi ba tare da damuwa ba.

Manyan abubuwan Tarragon:

Marjoram, Thyme, da Dill sune mafi kyawun maye gurbin tarragon, yayin da Dried Tarragon yana da ƙanshi mai ƙarfi fiye da Fresh Tarragon.

1. Marjoram:

Ganye na yanayi wanda ke kula da hunturu ko sanyi, marjoram shine babban madadin tarragon don kiwo da kaji.

Dadi iri ɗaya ne da na lasisi, yana mai da shi cikakken gurbin busasshen tarragon.

Idan kuna son shuka shi a cikin lambun, yi amfani da cikin gida muddin ƙofofinku sun yi sanyi, amma ku tuna cewa duk lokacin da kuka shuka wannan shuka za a sami ƙarancin jari.

Mafi Kyawun Madadin Recipes:

Abincin miya, miyan naman marjoram mai tsami,

Kariya:

Tunda dandanonsa kusan yayi kama da Tarragon, yana da sauƙin amfani kuma gwargwadon ɗanɗano.

2. Oregano:

Wannan madadin kayan yaji shine ga waɗanda ke zaune kusa ko so su ɗanɗana dandano Rum a cikin girke -girke.

Yana da ɗanɗano kusan irin wannan kuma yana da fa'idodin warkewa iri ɗaya da aka haɗa da itacen tarragon.

Kuna iya amfani da shi cikin sauƙi kuma ku same shi duk shekara. (Tarragon bushe)

Mafi Kyawun Madadin Recipes:

Nama iri -iri, miya

Kariya:

Kamar yadda thyme na gida ɗaya ne, ba a ba da shawarar ga mutanen da ke rashin lafiyan shuka Lamiaceae.

3. Dill

Dill, memba ne na dangin seleri, ciyawa ce mai sauƙi da mai rage tarragon.

Tsarin ciyawa irin na wannan kayan ƙanshi yana da ɗanɗano ɗanɗano mai ɗanɗano kuma yana haifar da haushi a kan harshe lokacin amfani da shi da yawa.

Koyaya, ɗanɗano yana kama da tushen licorice.

Mafi Kyawun Madadin Recipes:

Wannan kayan yaji ne don yin kowane nau'in kifaye, kaji da nau'in kifi.

Kariya:

Tabbatar sarrafa adadin don ku sami cikakkiyar ɗanɗano na Ganyen T.

Yanzu ga duk mutanen da ke neman cikakken madadin tarragon saboda rashin wadatar wannan shuka a ƙasarsu. Muna da:

Yadda ake Yin Sauyin Bearnaise tare da Majiyoyin Tarragon?

Miyar Bearnez ita ce uwar abincin Faransa, wanda aka yi shi da kayan abinci na musamman, musamman tarragon.

Koyaya, idan ba za ku iya samun miya tarragon a kusa ko buƙatar canza shi da wani miya ba, ga girke -girke:

Sauya Tarragon Sauƙin Bearnaise:

Anan ne yadda zaku iya yin miya mai daɗi a gida:

Sinadaran	yawa	irin zane
Vinegar ko farin giya	0.25 kofin	Liquid
Karamin shallot	1	An tsinke ko an murƙushe
Black Pepper Fresh	0.5 tsp	Tsagewa
Madadin Chervil Tarragon	Tbs ɗaya, 1 tsp	yankakken
qwai	2	Yolk kawai
Man shanu (Unsalted)	12 tsb	Narke
Gishiri (Kosher)	Don dandana	Yayyafawa
Water	Rabin kofin
Lemon tsami (na zaɓi)	Don dandana	Matsi da fesawa

Kayan dafa abinci yana buƙatar:

Ƙananan saucepan guda biyu, cokali, murhu, kwano mai haɗa karfe,

Yin Sauce:

1. A cikin karamin saucepan, ƙara kayan abinci kamar vinegar, shallot, barkono da ganyen tarragon, sanya kan murhu kuma sanya matsakaicin zafi. Bari ta tafasa.
2. Bayan tafasa, rage harshen wuta kuma dafa miya har sai cokali kaɗan ya rage. Cire daga zafin rana kuma bar sanyi.
3. Auki kwanon rufi na biyu, cika shi da inci biyu na ruwa kuma sanya shi a kan matsakaici zafi don tafasa.
4. Bowlauki kwano mai haɗa ƙarfe, sanya cakuda mai zafi na kwano na farko tare da 1 bs na ruwa da ƙwai biyu. Mix don haɗuwa.
5. Sanya harshen wuta a gindin tukunyar ruwan zafi, sanya kwano na hurawa a can ya bar shi ya dahu. A cigaba da hadawa har sai kwan ya yi kauri.
6. Haɗa man shanu kuma ƙara a cikin cakuda.
7. Ƙara gishiri da matsi lemun tsami don dandana.

An shirya miyaku.

Shawarar Chefs - Yaushe Ya Kamata Ka Zabi Madadin Tarragon?

Tarragon shine tsiro mai ban mamaki wanda aka wadata tare da fa'idodin warkewa da magunguna don lafiya kuma za mu tattauna shi a cikin layi masu zuwa.

Koyaya, idan yazo batun tambaya, kowane kayan yaji yana da dandano na musamman da yanayin sa.

Sauyawa na iya zama saboda dalilai biyu:

Kasancewa / Farin Tarragon kusa da Ni:

Lokacin da ganyen dodon ba ya cikin lambun kuma mutane ba za su iya samun su a cikin shagunan ba, suna son maye gurbin da za su ɗanɗana iri ɗaya kuma kusan suna da tsada.

Don nemo Essence / Tarragon Taste substitute:

A gefe guda, lokacin da ake amfani da madadin tarragon a cikin girke -girke, yana iya zama mafi yawa saboda yawancin harsuna ba su saba da ɗanɗano ba.

Lokacin da mutane ba za su iya fahimtar ɗanɗano ɗaya ba, sai su je don maye gurbin don yin ƙarin don samun asali iri ɗaya amma bambancin dandano daban -daban.

Shin kuna sani?

Abubuwan dandano naku suna buƙatar saba da ɗanɗano na ganye kafin amfani da jin daɗin sa.

Yadda za a Zaɓi Madadin Tarragon?

Yadda za a zabi madadin tarragon?

Ana amfani da ganyen tarragon sabo da bushewa. Hakanan ana amfani da tarragon ba tare da ganye ba, dangane da samuwa.

Tun da tsiron yana cikin dangi na shekaru, yana rayuwa har ma a cikin mawuyacin yanayi kuma yana ba da sabbin ganye.

Lokacin neman mafi kyawun madadin ga waɗannan ganyen tarragon ko kayan yaji, yi la’akari da waɗannan nasihun:

i. Tabbatar tafiya tare da Madadin Ganyen:

Lokacin zabar ciyawar ciyawa mai kyau don haɓaka ɗanɗanon abincin ku, tabbatar da zaɓin zaɓi na ganye da na halitta.

Misali, kar a yi amfani da ketchup a matsayin madadin tumatir.

Kayan ƙanshi na buƙatar zama na ganye don ɗanɗano mafi kyau kuma suna ba da cikawa da asalin ruhu.

ii. Dubi Fa'idodin Kiwon Lafiya na Tarragon:

Kowane ganye, kowane kayan ƙanshi na halitta da duk ciyayi suna da wasu kaddarorin musamman yayin da wasu ke da ƙima da ƙima wasu kuma suna da fa'idodin kiwon lafiya.

Koyaya, tarragon yana da girma a cikin dandano da fa'idodin magani.

Don haka lokacin da kuka zaɓi canzawa, tabbatar cewa kun tafi tare da wani abu wanda ke da fa'idodin lafiya mai kyau.

iii. Duba ƙamshi mai kama da tarragon a ɗanɗano vs daban -daban:

Abu na gaba da kuke buƙatar kulawa shine gano bambance -bambancen dandano.

Kowane mutum yana da dandano na ruhu gwargwadon ƙabilarsa da girke -girke na al'adu.

Misali, Italiyanci suna son ƙara Tarragon a cikin abincinsu, musamman don karin kumallo da miya, amma mazauna wasu ƙasashe ba za su fi son ɗanɗano ba.

Don haka, idan kuna buƙatar irin wannan ko ɗanɗano daban -daban tare da asali ɗaya, ya kamata ku gani ku fahimce shi.

iv. Duba Farashin Tarragon:

Farashi da farashi na iya zama muhimman dalilai yayin la'akari da madadin tarragon.

Lokacin da kuke buƙatar sauyawa, tabbas za ku zaɓi shrub wanda ya yi ƙasa da farashin kuma yana yaba asalin.

Koyaya, gwargwadon iya zama daidai ko babba dangane da kasancewar ƙanshi.

v. Samun ganyayyaki a girkin lambu:

Tare da duk wannan, shuka da kuka zaɓa don maye gurbin kayan lambu na asali; yakamata ya kasance a shirye don girma a cikin tukwane na lambun girkin ku.

Wannan yana magana ne game da dandano na halitta na girke -girken ku da kuma hanyar kiyaye su ta tattalin arziki lokaci guda.

Maimakon Tarragon - Kun Tambaye Mu - Tambayoyi

1. Nawa Tarragon Da Aka Yi Daidai Da Fresh?

Amsa: Yayin dafa abinci tare da ganye, akwai babban yatsan yatsa don tunawa game da rabon sabo don bushe kuma akasin haka.

Sau da yawa busasshen ganyayyaki suna nuna ɗanɗano mai ƙarfi da ƙarfi fiye da sabbin ganye, don haka kuna buƙatar ƙarancin busasshen ganye.

Ga cokali ɗaya na sabbin ganye sai a sanya teaspoon ɗaya na busasshen ganye. Yana kama da:

1 tbs na sabo tarragon = 1 teaspoon na busasshen tarragon

2. Dried Tarragon Yana Da Kyau?

Amsa: Kodayake tarragon ba shi da ɗanɗano lokacin da ya bushe fiye da lokacin da yake sabo, har yanzu yana ba da ɗanɗano mai daɗi ga abubuwan dafa abinci na dogon lokaci.

Fresh ganye yana zuwa mafi kyau ga abincin da baya buƙatar dafa abinci ko kuma za a dafa shi ɗan gajeren lokaci.

3. A ina zan sami tarragon?

Amsa: Je zuwa babban kanti ka duba a cikin kunshin sabbin kayan ganye. A can za ku sami sabo tarragon. Koyaya, zaku iya siyan busasshen tarragon, wanda aka samo a cikin kayan yaji.

Tarragon busasshen na iya zama tsawon shekara ɗaya duk da haka, kar a manta duba ranar ƙarewa da masana'antu kafin siye

Kasa line:

Labari ne game da madadin Tarragon-like da kayan yaji.

Hakanan yana wadatar da fa'idodin magunguna da yawa, kiyaye gabobin ku cikin tsari kuma yana taimaka wa fata ta zama sabo.

Sabili da haka, ƙara shi a cikin abincinku kowace rana; ku ci lafiya kuma ku kasance cikin koshin lafiya

Yi babban ranar abinci!

Hakanan, kar a manta a saka/alamar shafi kuma ziyarci namu blog don ƙarin bayani mai ban sha'awa amma asali.